A blend of birdseye and habanero chillies, it’s got the words ‘very hot’ on the bottle for a reason. It’s specially made for those who are used to some heat.
This gluten-free and vegan Chilli Sauce is ideal for dipping, smothering, and pouring onto whatever you think needs a bit of spice.
Chilli (29%) (Birdseye [1%], Habanero [1%]), Sugar, Tomato, Vinegar, Onion, Apple, Cornflour, Garlic, Sea Salt, Spices.
GLUTEN FREE. VEGAN
Refrigerate after opening