Our gluten-free Worcestershire Sauce is also vegan and vegetarian, but don’t let that stop you from smothering it onto steak or Oysters Kilpatrick.
If you’re looking to add depth to your dishes, this is the sauce for you. And for an extra feel-good factor – just like all our products – it’s crafted on our family farm in the Adelaide Hills from the freshest local ingredients.
Vinegar, Sugar, Lemon Juice, Molasses, Plum, Onion, Sea Salt, Spices, Garlic, Yeast Extract, Xanthan Gum
GLUTEN FREE, VEGAN
Shake before use.
Refrigerate after opening.